If you haven’t been converted yet by the wonders and ease of using a single cup coffee maker, then you are still at home with your drip coffee or French press. So how do you keep your ground coffee or whole coffee beans fresh if you’re not receiving them in prepackaged pods? Having the freshest coffee available is one of the cardinal rules to enjoying a good cup of coffee, so how should you go about this?
Now if you are economically responsible and trying to save a bit of cash in this ever-uncertain recession then you’re probably buying your coffee in bulk. There is nothing wrong with this, but you should be sure to use the entire bag within a 3-4 week period. If you do plan on storing your coffee make sure that you put it in an air tight container where it cannot be reached by moisture or heat and keep in a dark spot. Ground coffee becomes stale a lot quicker than the full beans since more surface area is exposed to the natural elements that alter the chemicals inside the beans. The best advice would be to buy whole beans and grind them as you need them.
If you plan on freezing your beans or grinds, realize that the flavor will be weaker when you defrost them since eliminating condensation altogether is almost impossible. Just be careful: if you freeze your beans, let them defrost for 4 hours or more before grinding them up or else you put your grinder at risk to break and the blades to dull quickly.

10. Flavia French Roast – Whether you are already assertive or want to be, this blend of darkly roasted coffees with a hint of caramel and spices gets you there.
Flavia Cappuccino Latte Swirl - The new and improved creamy, rich taste of low fat Flavia cappuccino/latte swirl is the perfect addition to your drinks selection. In fact, Flavia is the only single-cup brewing system that can make authentic cappuccinos and lattes just by combining Flavia cappuccino/latte swirl with any coffee or tea.
3. Flavia Sumatra – More body, more boldness! Enjoy the exquisite richness of Flavia pure-origin Sumatra, direct from the volcanic soils of this exotic Indonesian island.
1. Flavia Colombia - Pure-origin Colombia gives you full-bodied richness with a unique nutty twist.
Gloria Jean’s Holiday Traditions – A flavorful coffee with undertones of milk chocolate fudge and caramel.
Coffee People’s Santa’s Buzz – A jolly blended medium extra bold roast. Sure to keep you awake into the late hours while waiting for someone special to arrive…
Green Mountain Fair Trade Wicked Winter Blend – Combines the warmth and subtle earthiness of Indonesian coffee with the mellow brightness of Central and South American beans. The result is a toasty, subtly caramelly cup with a chewy, chocolate body and a hint of nutty sweetness in the finish.
A liqueur that tastes like coffee…a coffee that tastes like a liqueur…Kahlúa’s driving people all sorts of loco with their new adventure into the coffee world. A little less than a month ago, Timothy’s World Coffee banned together with Kahlúa to produce the new Kahlúa Original K-Cup. Like any naturally curious person, surely you must be wondering if after consuming a couple cups of this new coffee whether or not you’ll be slurring your words and falling off your desk chair? If your hopes were high then I’m sorry to report: no, there is no alcohol in this beverage.
Did you know that there are over 25 different types of 



