Red Espresso is one of the most underrated drinks around. It really boggles our mind at why more people aren’t regularly consuming this brilliant beverage. Red Espresso is a Rooibos tea that can be brewed like an espresso. Therefore, you have the amazing flexibility to make all sorts of espresso drinks, except you use tea!
Since summer is quickly approaching and the hot days are finally outnumbering the cold, here is a drink you are sure to enjoy–both the taste and the health benefits.
Iced Red:
“A freshly prepared natural iced tea, flavored with your choice of natural syrup. Delicious, refreshing and good for you. Enjoy straight up or choose your flavor!”
1. Make Red Espresso (you can use an espresso maker, moka pot, french press, or a drip coffee maker.) We recommend the french press for a no fuss, can’t-mess-it-up process.
2. Fill a glass to the top with ice.
3. Fill glass with cold water, leaving enough space for a double shot of red espresso.
4. Add 1 squirt flavored syrup. Peach, pomegranate, lemon or berry flavors work best. (Also, just squeezing fresh lemon juice is super good.)
5. Pour in a double shot of Red Espresso and stir to mix flavors. Garnish with mint or lemon wedge.
Get yours today at CoffeeRocket.com. Enjoy!
